Indústria de Alimentos·
Technical Interview: Key Changes from FSSC 22000 V6 to V7
A technical interview on FSSC 22000 Version 7, including PRPs, GFSI 2024 alignment, sustainability, audit rigor and evidence-based management.
News and insights
Technical articles, interviews, and behind-the-scenes content from our food safety work for food and feed companies.
teste·
A Day of Knowledge, Connections and Leadership in Food Safety
Certifee joined an SGS event to discuss the future of audits, management systems and digital integrity in food safety.
Indústria de Alimentos·
Psychological Safety and Food Safety Culture
Food safety depends not only on procedures, but on human decisions, leadership behavior and environments where risks can be reported without fear.
Eventos·
University of Algarve: Technical Visit Strengthens International Connections in Food
A Certifee consultant visited the University of Algarve to understand its Food Technology master’s program and identify possible technical synergies.
Projetos de Consultoria·
Before Investing Millions: Do You Really Know What Risks You Are Buying?
A technical look at why documentation alone is not enough in acquisitions, expansions and investment decisions across food and animal nutrition chains.
Indústria de Alimentos·
Interview: Food Safety in the Global Context, Codex and Certifee’s Experience at FAO
An interview on the role of Codex Alimentarius in food safety, international trade and the global governance of food chains.
Indústria de Alimentos·
When the System Makes the Decision: Food Safety in Industry 5.0
A technical interview on why digital controls, cybersecurity and governance must be part of food safety in Industry 5.0.
Indústria de Alimentos·
Interview: Public Consultation on Anvisa’s New GMP and HACCP Rules
Valesca Bicca Vieira comments on Anvisa’s public consultation on GMP and HACCP requirements and the expected shift toward evidence and risk management.
Eventos·
Interview: Certifee Consultants Meeting
An interview on Certifee’s consultants meeting in Porto Alegre, with reflections on culture, growth, performance and the future role of consultants.
Indústria de Alimentos·
Anvisa’s New 2026-2027 Regulatory Agenda: What You Need to Know
A practical overview of Anvisa’s 2026-2027 Regulatory Agenda and the areas that may be affected over the next two years.
Eventos·
Certifee Consultants Meeting in Porto Alegre to Mark a New Cycle of Growth, Culture and Future Vision
The in-person Program Meta meeting will bring Certifee’s team together to strengthen culture, strategy, performance and alignment for 2026.
Indústria de Alimentos·
Why Kosher Certification Is Strategic for the Food Industry
Valesca Bicca Vieira Jähn explains the strategic role of Kosher certification in quality, traceability, market access and operational rigor.